Mesquite Grilled Lamb Chops With Apple Salsa

Ingredients

• Servings: 4
• 1 (16 ounce) jar applesauce
• 1 onions, quartered
• 1 jalapeno pepper, seeded and minced
• 1 clove garlic, minced
• 1/2 teaspoon salt
• 1 tablespoon ground white pepper
• 4 lamb chops
• 1 1/2 teaspoons garlic powder
• salt and pepper to taste
• 1 cup mesquite chips, soaked

Recipe

Preparation Time: 20 mins Cook Time: 8 mins Ready Time: 3 hrs 28 mins


• in a medium bowl, combine applesauce, onion, jalapeno pepper, garlic, 1/2 teaspoon salt, and white pepper. refrigerate several hours, or overnight.
• season chops with garlic powder, and salt and pepper to taste.
• preheat grill for medium-high heat.
• sprinkle soaked wood over coals, or place in the smoker box of a gas grill. lightly oil grate, and place chops on grill. cook for 6 to 8 minutes per side, or to desired doneness. serve with applesauce salsa.