Jalapeno Popper Dip

Ingredients

• Servings: 12
• 7 slices bacon, diced
• 2 (8 ounce) packages cream cheese, softened
• 1 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/4 cup chopped green onion
• 5 jalapeno peppers, seeded and chopped
• topping:
• 1 cup crushed buttery round crackers
• 1/2 cup grated parmesan cheese
• 1/4 cup butter, melted

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes. remove bacon with a slotted spoon to a plate lined with paper towels to drain.
• stir bacon, cream cheese, mayonnaise, cheddar cheese, mozzarella cheese, green onion, and jalapeno peppers together in a bowl; spread into a 9-inch round baking dish.
• mix crackers, parmesan cheese, and butter together in a bowl; spread over the top of the cream cheese mixture.
• bake in preheated oven until bubbly, 20 to 30 minutes.