Ingredients
- Servings: 6
- 1 (28 ounce) can crushed tomatoes (i use hunts)
- 7 jalapeno peppers, minced
- 1/2 stalk cilantro
- 8 yellow peppers, minced with tablespoon juice (jarred and marinated spicy)
- 1/2 teaspoon cayenne pepper
- 2 green onions, sliced
- 1 tablespoon garlic
- 1/2 teaspoon seasoning salt
Recipe
- 1 combine all ingredients and enjoy.
- 2 add lemon to give it a zing.
- 3 use with my other turkey/chicken leftover recipe.
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