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Thursday, July 14, 2016

Arkansas Sin

Ingredients

  • Servings: 10
  • 1 (8 ounce) package cream cheese, softened
  • 4 cups shredded cheddar cheese
  • 8 ounces diced cooked ham
  • 1 small onion, chopped
  • 1 jalapeno pepper, seeded and chopped
  • 1 (1 pound) loaf round sourdough bread
  • 1 cup buttery crackers

Recipe

    Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins

  • preheat the oven to 350 degrees f (175 degrees c).
  • in a medium bowl, mix together the cream cheese, cheddar cheese, ham, onions and jalapeno peppers. cut a circle out of the top of the bread, and remove the center leaving a 1 inch shell of bread. fill bread with the cheese mixture.
  • bake for 35 to 40 minutes in the preheated oven, until the dip is heated through. serve with crackers for a wonderful taste experience!

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