spicy turkey wraps with strawberry salsa

Ingredients

• Servings: 4
• 2 pounds turkey tenderloins, cut into 1/2 inch slices
• 1 (1 ounce) package southwest marinade seasoning
• 1 pound strawberries, diced
• 1/2 cup finely chopped red onion
• 1/4 cup finely chopped cilantro
• 1 jalapeno pepper, seeded and minced
• 1 tablespoon fresh lime juice
• 1 teaspoon sea salt
• fresh ground pepper
• 1 tablespoon vegetable oil
• 4 (10 inch) jalapeno and cheese flavored tortillas
• 2 cups fresh baby spinach
• 1 cup crumbled blue cheese

Recipe

Preparation Time: 45 mins Cook Time: 5 mins Ready Time: 50 mins


• in a medium bowl, toss the turkey with the southwest marinade seasoning to coat, and allow to stand for 15 minutes.
• meanwhile, prepare a strawberry salsa by stirring together the diced strawberries, red onion, cilantro, jalapeno pepper, and lime juice in a bowl. season to taste with salt and pepper; set aside.
• heat vegetable oil in a large skillet over medium-high heat. add turkey, and cook until firm and lightly browned, about 5 minutes. once done, microwave the tortillas for 30 seconds.
• to assemble, evenly divide the cooked turkey each tortilla. top with spinach, blue cheese and strawberry salsa, and roll into a wrap.