Broccoli Casserole Ii

Ingredients

• Servings: 6
• 1 cup uncooked white rice
• 5 tablespoons margarine
• 1 cup chopped onions
• 1 cup chopped celery
• 1 (10 ounce) package chopped frozen broccoli, thawed and drained
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (8 ounce) jar processed cheese spread with jalapeno

Recipe

Preparation Time: 10 mins Cook Time: 35 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a saucepan bring 2 cups water to a boil. add rice and stir. reduce heat, cover and simmer for 20 minutes.
• melt margarine in a medium skillet over medium heat. saute onions and celery until tender.
• in a 2 quart casserole dish combine onions, celery, cooked rice, broccoli, mushroom soup and processed cheese spread; mix well.
• bake in preheated oven for 35 minutes.