Seared Scallops With Spicy Papaya Sauce

Ingredients

• Servings: 4
• 1 small papaya - peeled, seeded and chopped
• 1 red bell pepper, chopped
• 1/2 red onion, chopped
• 2 tablespoons fresh lime juice
• 1 tablespoon chopped fresh cilantro
• 1 teaspoon minced jalapeno peppers
• 1 teaspoon salt
• 1 tablespoon olive oil
• 2 tablespoons all-purpose flour
• 1/8 teaspoon ground black pepper
• 1 pound sea scallops

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins


• in a medium bowl, combine papaya, red pepper, jalapeno onion, lime juice, cilantro, and 1/4 teaspoon salt. set aside.
• in a large sealable bag, combine flour, black pepper, and remaining 3/4 teaspoon salt. add scallops, and shake to coat.
• in a large skillet, heat oil over medium heat. add scallops; cook and stir until golden. serve scallops over papaya sauce.