Cucumber-chili Paletas (popsicles)

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 3 cups cucumbers (about 1 1/2 lbs, peeled and seeded ~ cut into 1-inch chunks)
• 2/3 cup sugar
• 1/3 cup lemon juice
• 1 jalapeno chile (1-1 1/2 ounce ~ remove seeds and veins for less heat)

Recipe

• 1 place all ingredients into blender, and whirl until smooth.
• 2 push mixture through a fine strainer set over a 2-cup glass measure; discard any residue/pulp.
• 3 pour into popsicle molds.
• 4 freeze 8 hours, or more.