Breakfast Burrito (ww)
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- pam cooking spray
- 2 teaspoons olive oil
- 2 scallions, chopped
- 1 green pepper, chopped (i skipped, but next time i am adding green chilies or jalapenos)
- 1 tomato, chopped
- 2 garlic cloves, minced
- 2 eggs
- 4 egg whites
- 1/2 cup low-fat cheddar cheese, shredded (i used ww mexican blend shredded cheese)
- 2 tablespoons cilantro, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 whole wheat tortillas
- 1/2 cup nonfat sour cream
- 1/2 cup salsa
Recipe
- 1 preheat oven to 400 degrees f.
- 2 in a skillet over medium heat, heat the oil and then add scallions, green pepper, tomato and garlic and saute for 5 minutes.
- 3 add egg whites and whole eggs, cooking until eggs are scrambled (3-5 minutes). remove from heat and stir in cheese, cilantro, salt and pepper.
- 4 place tortilla on plate and spoon in 1/4 of mixture, roll up and place seam down in baking dish which was sprayed with pam. repeat with remaining tortillas.
- 5 bake for 10 minutes and serve with sour cream and salsa.
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