guacamole salad
Ingredients
- Servings: 8
-  4 avocados - peeled, pitted, and sliced 
-  2 tomatoes, seeded and chopped 
-  1/2 small red onion, chopped 
-  1/2 cucumber, sliced 
-  1 small fresh jalapeno pepper, seeded and diced 
-  1 (15.25 ounce) can whole kernel corn, drained 
-  1/2 teaspoon garlic salt 
-  salt and black pepper to taste 
-  juice of 1 fresh lime 
-  1/4 cup extra virgin olive oil 
Recipe
Preparation Time: 20 mins
Ready Time: 50 mins
- lightly toss avocados, tomatoes, red onion, cucumber, jalapeno, and corn in a salad bowl until well mixed, and sprinkle with garlic salt, salt, and black pepper. 
- mix lime juice with olive oil in a small bowl, and pour over the salad. chill for at least 30 minutes before serving. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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