Cheesy 'chilada Casserole
Total Time: 1 hr 
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 12 corn tortillas 
- 2 cups cheddar cheese 
- 1 lb ground chuck 
- 1 onion, chopped 
- 1 bell pepper, chopped 
- 1 (4 ounce) can chilies 
- 1 (15 ounce) can pinto beans with jalapeno peppers 
- 15 ounces tomato sauce 
- 1 cup picante sauce 
- 1 teaspoon ground cumin 
Recipe
- 1 brown your beef, drain, add onion and peppers. 
- 2 add beans, tomato sauce, picante sauce and cumin. 
- 3 simmer 15 minutes. 
- 4 spray bottom of 13x9 baking dish. layer 6 tortillas. 
- 5 top with 1/2 half meat mixture. sprinkle with one cup cheese. 
- 6 layer remaining ingredients. cover tightly with foil. bake in preheated 350 degree oven for 25 minutes. 
- 7 to serve, top with lettuce, tomato and sour cream. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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