Ez Baked Frito Pie
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 2 cans hormel chili (hot or mild, with or without beans)
- 1 small diced onion (optional)
- sliced jalapeno (optional)
- diced green chili (optional)
- 1 bag fritos corn chips
- 3 cups shredded cheese
Recipe
- 1 pre-heat oven to 350 degrees heat the canned chili and any optional ingredients on the stove.
- 2 spread a thin layer of fritos along the bottom of an 8x8 or 9x9 baking dish.
- 3 pour about half of the heated chili evenly over the bottom layer of fritos.
- 4 completely cover the chili layer with a thicker layer of fritos.
- 5 sprinkle about half the shredded cheese atop the fritos.
- 6 pour the remainder of the chili atop the frito/cheese layer.
- 7 completely cover the top chili layer with another thick layer of fritos, then sprinkle on the remaining cheese.
- 8 bake in 350 oven for about 25-30 minutes, or until bubbly around edges and top cheese is melted.
- 9 allow to cool for about 5 minutes before serving.
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