Zucchini And Corn Gratin
Ingredients
- Servings: 4
- 1/2 cup finely chopped onions
- 5 cups fresh corn kernels
- 1 small jalapeno pepper, thinly sliced
- 2 tablespoons flour
- 1/3 cup milk
- 1 large zucchini, thinly sliced
- 3/4 cup kraft shredded triple cheddar cheese with a touch of philadelphia
Recipe
Preparation Time: 30 mins
Ready Time: 30 mins
- cook onions in large nonstick oven proof skillet on medium heat 3 to 4 min. or until crisp-tender. stir in corn and peppers; cover. cook 5 to 6 min. or until corn is tender, stirring frequently.
- mixâ flour and milk until blended. add to corn mixture; mix well. cook 4 to 5 min. or until thickened, stirring frequently. add zucchini; mix well. top with cheese.
- heat broiler. broil vegetable mixture 3 to 4 min. or until cheese is melted.
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