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Sunday, May 17, 2015

Jalapeno Artichoke Dip

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 12 ounces artichoke hearts, drained and chopped
  • 1/2 cup parmesan cheese
  • 12 ounces shredded mozzarella cheese
  • 1 cup mayonnaise
  • 1/2 cup diced jalapeno (drained)
  • crackers or tortilla chips

Recipe

  • 1 mix all dip ingredients together in baking dish.
  • 2 bake at 350 for 30 minutes.
  • 3 serve warm with crackers or tortilla chips.

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