Double Dip'n Guacamole

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 tablespoon finely chopped onion
• 1 tablespoon finely chopped cilantro or 1 tablespoon culantro
• 2 teaspoons finely minced jalapenos
• 1 minced garlic clove

Recipe

• 1 make the base of the guacamole, grind in a mortar with a pestle the onion, cilantro, garlic, jalapeno, cumin and salt until you have a smooth paste. then add the lime juice, set aside.
• 2 dice the avocado, cut each in half with a sharp knife, and then twist the two halves to release the pit. remove the pit. with the avocado in one hand and a butter knife in the other cut a grid pattern in each half of each avocado. then spoon release the diced avocado into the mortar.
• 3 stir the avocado into the paste with the lime juice, tomato, cilantro, and onion, trying to keep the guacamole chunky. taste and add jalapeno, salt and pepper if needed.