texas-style baked beans

Ingredients

• Servings: 8
• 1 tablespoon butter, or as needed
• 2 tablespoons vegetable oil
• 1 red onion, diced
• 2 cloves garlic, minced, or more to taste
• 1 tablespoon butter, or as needed
• 1 pound bacon, diced
• 1 red bell pepper, diced
• 3 jalapeno peppers, minced, or to taste
• 1 cup , or more to taste
• 1 cup barbeque sauce
• 1 cup brown sugar
• 1/4 cup molasses
• 6 cups cooked pinto beans
• 1 pinch garlic salt, or to taste
• cracked black pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 375 degrees f (190 degrees c). grease a 9x13-inch baking dish with 1 tablespoon butter.
• heat oil in a large skillet over medium-high heat. saute onion and garlic in hot oil until onion begins to soften, 5 to 7 minutes. add bacon, bell pepper, and jalapeno peppers; cook and stir until bacon is browned, 7 to 10 minutes more.
• stir , barbeque sauce, brown sugar, and molasses together in a large bowl; add pinto beans and bacon mixture. season with garlic salt and black pepper. pour beans mixture into the prepared baking dish.
• bake in the preheated oven until bubbling and browned, about 45 minutes.