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Monday, May 11, 2015

Jerked Prime Rib

Ingredients

  • Servings: 8
  • 1 yellow onion, finely diced
  • 1 jalapeno pepper, seeded and finely diced
  • 1 tablespoon allspice
  • 1 tablespoon cinnamon
  • 1 tablespoon cumin, ground
  • 1 teaspoon cayenne pepper
  • 2 teaspoons salt
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 8 lbs standing rib roast

Recipe

  • 1 mix together the onion, jalapeno, spices, oil, and soy sauce. place the rib roast in a roasting pan , ribs down.
  • 2 spread the onion and spice mixture across the layer of fat on the roast and let sit at room temperature for 1 hour.
  • 3 preheat oven to 500 degrees .
  • 4 roast beef in the center of the oven for 20 minutes.
  • 5 decrease temperature to 350 degrees and continue roasting for 1 to 1 1/4 hours longer until a meat thermometer inserted into the center registers 135 degrees for medium rare. let sit 20 minutes before slicing.

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